LighterHigh proteinGluten-free
Cauliflower Berry Protein Shake
Thick and creamy with hidden cauliflower.
- 211kcal
- 26gprotein
- 16gcarbs
- 6gfat
- 5 minto make
Ingredients Makes 1 shake, about 450 ml
- 300 ml almond milk (unsweetened)39 kcal
- 1 scoop whey protein (vanilla)114 kcal
- 1 handful frozen cauliflower rice20 kcal
- 1 handful mixed frozen berries38 kcal
Method
- 1
Pour the almond milk into your blender first so the blades turn freely.
- 2
Add the frozen cauliflower rice and mixed frozen berries.
- 3
Spoon in the whey protein on top of the other ingredients so the powder does not stick to the jug.
- 4
Blend on high for 45 to 60 seconds until completely smooth. Add a splash more liquid if it is too thick, or a little more ice to thicken it.
- 5
Pour into a glass and drink straight away, or keep it in a sealed bottle in the fridge for up to 24 hours and shake before drinking.
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