EnergyDairy-freeGluten-free

Green Tea Mango Shake

Gentle caffeine and tropical carbs.

  • 124kcal
  • 2gprotein
  • 31gcarbs
  • 0gfat
  • 5 minto make
Green Tea Mango Shake illustration

Ingredients Makes 1 shake, about 320 ml

  • 200 ml green tea (cooled)2 kcal
  • 1 handful of chunks mango48 kcal
  • ½ medium banana 53 kcal
  • 1 tsp honey21 kcal

Method

  1. 1

    Pour the green tea into your blender first so the blades turn freely.

  2. 2

    Add the mango, banana and honey.

  3. 3

    Blend on high for 45 to 60 seconds until completely smooth. Add a splash more liquid if it is too thick, or a little more ice to thicken it.

  4. 4

    Pour into a glass and drink straight away, or keep it in a sealed bottle in the fridge for up to 24 hours and shake before drinking.

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