Breakfast

Tropical Breakfast Smoothie

Mixed tropical fruit with oats and yogurt.

  • 340kcal
  • 20gprotein
  • 56gcarbs
  • 5gfat
  • 5 minto make
Tropical Breakfast Smoothie illustration

Ingredients Makes 1 shake, about 460 ml

  • 150 ml orange juice68 kcal
  • 150 ml semi-skimmed milk69 kcal
  • 1 handful frozen tropical fruit mix44 kcal
  • 3 tbsp rolled oats117 kcal
  • 3 tbsp greek yogurt (0% fat)43 kcal

Method

  1. 1

    Pour the orange juice and semi-skimmed milk into your blender first so the blades turn freely.

  2. 2

    Add the frozen tropical fruit mix, rolled oats and greek yogurt.

  3. 3

    Blend on high for 45 to 60 seconds until completely smooth. Add a splash more liquid if it is too thick, or a little more ice to thicken it.

  4. 4

    Pour into a glass and drink straight away, or keep it in a sealed bottle in the fridge for up to 24 hours and shake before drinking.

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