Breakfast
Bircher Muesli Smoothie
Swiss-style overnight oats in a glass.
- 354kcal
- 17gprotein
- 56gcarbs
- 9gfat
- 5 minto make
Ingredients Makes 1 shake, about 430 ml
- 250 ml semi-skimmed milk115 kcal
- 3 tbsp rolled oats117 kcal
- ½ apple 47 kcal
- 3 tbsp natural yogurt46 kcal
- 1 tbsp raisins30 kcal
Method
- 1
Pour the semi-skimmed milk into your blender first so the blades turn freely.
- 2
Add the rolled oats, apple, natural yogurt and raisins.
- 3
Blend on high for 45 to 60 seconds until completely smooth. Add a splash more liquid if it is too thick, or a little more ice to thicken it.
- 4
Pour into a glass and drink straight away, or keep it in a sealed bottle in the fridge for up to 24 hours and shake before drinking.
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