LighterVeganGluten-free

Cucumber Mint Cooler

Spa water, but blended.

  • 47kcal
  • 1gprotein
  • 12gcarbs
  • 0gfat
  • 5 minto make
Cucumber Mint Cooler illustration

Ingredients Makes 1 shake, about 460 ml

  • 200 ml water0 kcal
  • 1½ chunks cucumber18 kcal
  • 1 tbsp lemon or lime juice3 kcal
  • 2 sprigs mint leaves3 kcal
  • ¼ apple 23 kcal
  • 1 handful ice0 kcal

Method

  1. 1

    Pour the water into your blender first so the blades turn freely.

  2. 2

    Add the cucumber, lemon or lime juice, mint leaves and apple.

  3. 3

    Add the ice last.

  4. 4

    Blend on high for 45 to 60 seconds until completely smooth. Add a splash more liquid if it is too thick, or a little more ice to thicken it.

  5. 5

    Pour into a glass and drink straight away, or keep it in a sealed bottle in the fridge for up to 24 hours and shake before drinking.

More shakes like this

Make it your own

Change any ingredient, set a protein or calorie target and watch the numbers update live.

Open in the shake builder